Introduction
White matter (WM) pathological changes have been highlighted in the pathophysiology of schizophrenia (SZ).1 Cumulative evidence led to the demyelination and dysconnectivity hypothesis—that the dysfunctional oligodendrocytes which produce and maintain myelin within the central nervous system could underlie the abnormal or inefficient communication between neural cells, and to a larger extent, between distant functional brain regions, and thus increase psychotic symptoms such as hallucinations and thought disorders, or neurocognitive deficits in SZ.2 3 WM microstructure could be confounded by a series of intertwined effects such as cumulative antipsychotic exposure, neuroinflammation, and metabolism changes increased by medication, normal neurodegeneration, and the progression of psychosis. Thus, studies of individuals at clinical high risk (CHR) for developing psychosis are greatly needed, as they have the advantage of being able to observe the origins of WM pathology, thereby shedding light on the underlying mechanisms prior to the onset of psychosis. Disrupted WM microstructure has been reported by many studies in CHR subjects, particularly in the corpus callosum (CC), superior and inferior longitudinal fasciculus, inferior frontal-occipital fasciculus, posterior and anterior limb of thalamic radiations, cingulum bundle, and uncinate fasciculus,4 suggesting a widespread pre-existing neurodevelopmental abnormality ahead of the first psychosis onset. Furthermore, the peak onset of SZ falls between 15 and 25 years of age, which is the developmental period of major brain WM tracts responsible for higher-order cognitive function, making individuals in this age group particularly vulnerable to the onset of psychopathology.5 Research has pinpointed that deficits in the long-range association tracts in CHR subjects are due to the blunting of expected age-related increases in WM volume and integrity,5 indicating that WM development could underlie the crucial pathophysiology in psychosis.
Myelin sheaths in the central nervous system comprise the lipid membranes of oligodendrocytes, and the membranes mainly consist of unsaturated fatty acids (UFAs).6 The amount of polyunsaturated fatty acids (PUFAs) intake could influence the rate of phosopholipid synthesis and the energy supply, which affects the quantity and quality of membrane phospholipids, and in turn, causes amyelination, demyelination, and abnormal development of WM, leading to a susceptibility to psychosis.7 For example, Schwarz et al reported significantly altered free fatty acids (FFA) in both the grey and WM of patients with SZ.8 Furthermore, there is also evidence showing that PUFA supplementation could stimulate the expression of myelin proteins in rat brains, and slow down the cortical thickness reduction in parieto-occipital regions in patients with first-episode schizophrenia,9 indicating a neuroprotective effect of PUFA. Emerging studies also investigated whether omega-3 PUFA supplementation could ameliorate psychotic symptoms or global function and reduce the conversion rate to psychosis in CHR subjects.10 Considering that active WM myelination during adolescence and young adulthood may require more vigorous consumption of fatty acids, it is plausible that the fatty acids concentration, especially the UFA, might play a crucial role in the WM pathology underpinnings in early onset psychosis.
A large body of evidence identified altered fatty acids in patients with psychosis. For example, a targeted metabolomics study reported significantly increased serum UFA in patients with SZ,11 while another study identified multiple UFA and ketone bodies in both the serum and urine of patients with SZ,12 suggesting an upregulated fatty acid catabolism. However, studies in CHR have not been fruitful so far. Our recent study found that among all of the pathways showing significant group differences, the most perturbed (upregulated) pathway was involved in the biosynthesis of UFAs, with 11 significant FFAs being identified in the CHR subjects.13 The drastically altered fatty acids could impact neuron function through two main mechanisms: (1) membrane regeneration and neurotransmission: fatty acids modulate the activity of membrane transporters, receptors, ion channels, and enzymes. Furthermore, the decomposer of PUFA also could work as second messengers in intercellular and intracellular signal transductions14; (2) inflammation: after being released from the cell membrane, PUFA could be transformed into different pro-inflammatory and anti-inflammatory factors. Thus, the increased lipids metabolism could cause altered immune function, and in turn, lead to the inflammatory changes in WM, which is reflected as altered free-water (FW) in diffusion magnetic resonance imaging (dMRI) studies of SZ.15 16 Therefore, it is of great importance to investigate the effect of identified perturbed fatty acids on WM dysconnectivity, providing further reinforcement to the established link between fatty acids and WM in SZ pathophysiology.
However, there is sparse evidence directly linking fatty acid levels and WM microstructure in psychosis. Currently, only two studies have investigated the effect of fatty acid levels on WM in SZ. One study of 12 male patients with recent-onset SZ reported a significant positive correlation between total PUFA concentration in erythrocyte membranes and fractional anisotropy (FA) in bilateral uncinate fasciculus.17 Another study of 30 male patients with recent-onset SZ also reported a positive association between PUFA levels in erythrocyte membranes and FA, but in a quite large region, including the CC, bilateral parietal, occipital, temporal, and frontal WM.6 Such results are in line with the results of animal-level research, indicating that UFA could be responsible for the demyelination in SZ. However, these two studies did not include female patients and lacked healthy controls (HC). Whether the altered UFA level could affect WM demyelination prior to the psychosis onset, and whether it could influence the severity of psychotic symptoms through the mediation of WM, have not yet been documented.
In the present study, we aimed to investigate the relationship between the plasma UFA level and WM microstructure in individuals with CHR of psychosis and healthy participants. We hypothesised that the 11 preidentified plasma UFAs would be associated with WM microstructure. As an additional analysis, we also explored the association between UFA-related WM microstructural abnormalities and psychotic symptoms of CHR participants.